Sage Tea
Ingredients:
· 1/2 oz fresh sage leaves
· 1 oz fine sugar
· 1/4 oz grated lemon rind
· Juice from one lemon
· 1 quart water, boiling
Preparation:
Keep water at a simmer, and add the rest of the ingredients.
Steep for 30 minutes. Strain out the herbs and serve hot or iced.
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